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Wine Review: Domaine Lafage Bastide Miraflors Côtes du Roussillon Rouge 2018
A great wine for a cheese and meat board.
B Fennell
Nov 14, 20241 min read
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Wine Review: Penya Viognier Côtes Catalanes 2023
The wine has a low acidity, which is great for the bright Peruvian dish called "Ceviche".
B Fennell
Nov 14, 20241 min read
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Wine Review: Les Rocailles Rosé 2023
The wine is a 50/50 blend of gamay and pinot noir grapes. Aromas on the nose covers dried red roses...
B Fennell
Nov 8, 20241 min read
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Wine Review: Saint Cosme 2022
Not my favorite—after airing out, but people loved it. Good structure with identifiable dark fruits.
B Fennell
Nov 7, 20241 min read
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Wine Article: What to do with Grüner Veltliner wine.
This article gives an evaluation of Grüner Veltliner and includes a chicken schnitzel recipe with it.
B Fennell
Oct 18, 20240 min read
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Wine Review: Château Paloumey 2019
Soft, silky tannins with aromas of plum, cedar, and black peppercorn. Dark cherry, vanilla, and a creamy finish. Perfect with smoked brisket
B Fennell
Oct 16, 20241 min read
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